dr. midoré’s yabukita + okumidori ceremonial matcha (30g)
Naturally sweet, creamy and umami – a perfectly balanced blend of two cultivars.
Yabukita keeps it smooth and rounded, while Okumidori brings depth, umami, and that dreamy creamy finish.
Perfect for both beginners and seasoned matcha drinkers.
How to prepare
Sift 3g (1.5 tsp) of matcha into a bowl.
Add 40ml water at 70–80°C and whisk until smooth and frothy.
Pour over ice and 120ml milk of your choice.
I literally make this every single morning - with honey and a pinch of sea salt - IT IS PERFECT and YUMMY!!!!!
I was never a fan of matcha until I tried Dr. Midore’s. Now there’s no looking back for me - I have been converted! I love how the matcha takes on different flavours so well without overpowering the original taste. The texture is creamy and unlike the other matchas I’ve tried and hated. 11/10. Order your boxes you won’t regret it!!
Onto my second bottle already! So good, so creamy - highly recommend. Making matcha has become one of my favourite parts of the day thanks to Dr. Midoré!
The creamiest matcha I’ve tried. The perfect shade of green and makes such a balanced cup of matcha. I love it.
Who knew matcha could be so good, so smooth?? Has a wonderful sweetness and the color is WOW. Love it, 11/10, best matcha I’ve tried
